are you drinking non-organic milk or eating non-organic dairy products? please stop. chances are the milk and dairy products you are consuming contain a gift from monsanto (the makers of round-up, agent orange, and nutrasweet /aspartame) called rBST - or Recombinant Bovine Somatotropin (also rBGH). and you should avoid anything with rBST like the plague. although legal in the united states, rBST has been banned in the EU, canada, japan, and other nations due to tests that show it’s link to cancer. monsanto’s own tests on rats showed this but those results were excluded from the report to the FDA. and monsanto has gone out of it’s way to suppress that information, as well as suppress the labeling of milk & dairy containing rBST. please watch this youtube clip from the movie The Corporation titled Fox News Kills Monsanto Milk Story (embedded movie below). more info at alternet.org and foxBGHsuit.com. more about the absolutely evil monsanto via the organic consumers association website. avoid any dairy with rBST. support organic dairy farmers by purchasing organic milk and diary products.
Hey this blog report sparked something personal here. My hubby has these terrible stomach cramps. Always had em since a kid ya know? The worst is when he’s driving and has to pull over to the road shoulder until it passes. Well doctors over the last 20 years couldn’t find out, ulcers, food allergies, they looked for a random amount of stuff over the years and came up dry. After lookin at this report, I broke down in tears. Something clicked. I did some 3 hours worth of research and found that the injectable hormone growth was introduced in 1986? That puts my hubby at about 10 years of age. Seeing how he drinks almost a full gallon of milk a day, I asked him when his cramps started. Yes, at age 10, round abouts. So I kept digging and found all sorts of reports on stomach lining residue from this hormone, along with breast milk in mothers affected as well. Since that day about a week ago, we have switched to “Heartland” milk that is now carried in our little town. They advertise no hormones in their milk. I don’t know how long it will take to reverse 20 years of crap in his system, or in mine, or if it is even reversable. Ahh more research I guess, but I’ll keep you posted. Thanks Giantmonster for posting this provocative story, you just may have saved us a lot of money in doctors and pain.
Angel
angel-
i think that the milk switch is a good move. but it could also be something more direct. it may be just lactose intolerance. would it be possible for your husband to go without dairy for a while? the symptoms you describe sound like either lactose intolerance or maybe a milk allergy. anyway, thanks for the comments!
To whom it may concern;
We recently found out about RBST, and found that our youngest daughter had been suffering for the last 6 yrs of lactating, menstrual problems, weight gain and she was always tired, since we found out about RBST she has been off for 2 months now and we are seeing results already, thanks for posting these things on the air, we were desperate about our situation.
Thank you
Eva
Pasteurization deactivates rBST so all your “miracle” stories are false.
AH - “Pasteurization deactivates rBST ”
?
what is this? a monsanto press release?
pasteurization (as reported by the monsanto friendly FDA) deactivates 90% of the rBST, leaving 10% of the rBST active. non-FDA studies show that pasteurization deactivates only 80% rBST. but there’s more to this than just stating rBST is ‘deactivated.’ that makes it sounds safe and innocuous. it’s not.
quoting a post on NaturalNews.com:
http://www.naturalnews.com/022699.html
“According to an article on foodandwaterwatch.org titled ‘Say No to rBGH’ - “Injections of rBGH increase another powerful hormone, called IGF-1, in the cow and the cow’s milk. Numerous studies indicate that IGF-1 survives digestion. Too much IGF-1 in humans is linked with increased rates of colon, breast, and prostate cancer”.
“In the article Think Before You Drink, Ben Davis says that in a 1990 Science magazine article FDA scientists acknowledged that rBGH milk had higher levels of IGF-1 that non rBGH milk. Mr. Davis also says that scientists at the pharmaceutical company Eli Lilly found a ten fold increase in IFG-1 concentration in rBGH treated milk.
David said that “Contrary to industry and FDA propaganda, IGF-1 is not destroyed by pasteurization and that several FDA scientists acknowledged that pasteurization instead substantially increases IGF-1 levels in milk and that IGF-1 is readily absorbed across the intestinal wall”. According to Davis, Monsanto was aware of this back in 1987.”
from the evil mouth of monsanto itself via the monsantodairy website:
http://www.monsantodairy.com/about/human_safety/nihtassessment.html
“.. but there is approximately twice as much IGF-1 in the meat of cows treated with rbST.”